Low Sodium Pesto
This delicious homemade low sodium pesto only takes a few minutes to make and is perfect for various types of dishes like pasta and many more.
This section contains all the recipes that have are vegan. If you want to browse recipes with filters, visit the recipe index.
This delicious homemade low sodium pesto only takes a few minutes to make and is perfect for various types of dishes like pasta and many more.
Classic crust or thin crust, this low sodium whole wheat pizza dough recipe is perfect for easily making healthy pizzas at home.
This recipe is ideal to replace store-bought Italian vinaigrette. It is as delicious if not better and it is very easy to make.
This salt free Italian seasoning is a delicious and versatile blend of dried herbs that can be used in many recipes. It’s easily customizable and only takes a few moments to make.
This delicious unsweetened applesauce can be served as is and can also be used as a basic ingredient for many other kidney friendly recipes.
A delicious vegan mayonnaise recipe with no added salt! Quick and simple to make, it is simply perfect!
Here is Baharat spice blend. It has a rather earthy flavor with hints of sweetness. Usually made without salt, this Middle Eastern blend is usually used for seasoning and cooking many types of food.
A delicious, low sodium version of the classic Pho (“Fuh”). Eating Vietnamese soup is now vegan and kidney friendly! Perfect to serve with the protein of your choice to transform it into a complete meal.
A delicious apple and cranberry crumble perfect for enjoying seasonal fruits. Tasty and bursting with flavor, this is a great dessert for all cranberry lovers!
Easy and tasty, this cranberry sauce is made with one of my special spice blends to give it a festive taste! Perfect not only for the holiday season but also all year round.